Easy egg maggi

I made it for my brother and he loved it.. and the best part is that it's quite easy to make it...
Easy egg maggi
I made it for my brother and he loved it.. and the best part is that it's quite easy to make it...
Steps
- 1
Boil enough water in a pan, add the maggi noodles, mix well and cook on a medium flame for 3 minutes, while stirring occasionally. Drain.
- 2
In another pan, heat oil and add chopped onion. When the onion become translucent add the chopped garlic and saute well.
- 3
When it turns golden add one egg, garam masala, Maggi masala, salt and saute well.
- 4
To this add the Maggi and mix well.
- 5
Make a bulls eye with the other egg and add a little garam masala to it. Serve the egg Maggi hot with this bulls eye topped over it.
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