Noodles

Name: Noodles
Total time: 1800 s
Yield: 3 servings
Cuisine: British
Ingredients: 250 gm Noodles; 1 bowl Capsicum; 1 bowl Onion; 1 bowl Cabbage; 1 bowl Carrot; 1/2 bowlBeans; 2 spoon Tomato sauce; 1 spoon Dark soy sauce; 1 spoon Green chilli sauce; 50 gm Butter; 1 inch Ginger; 6 cloves Garlic; 2 Green chilli; Salt

Vaani @cook_9941835

Basingstoke

When you don't feel like cooking it's the saviour. ..

Vaani @cook_9941835

Basingstoke

When you don't feel like cooking it's the saviour. ..

Saved

Ingredients

30 mins

3 servings

250 gmNoodles
1 bowlCapsicum
1 bowlOnion
1 bowlCabbage
1 bowlCarrot
1/2bowlBeans
2 spoonTomato sauce
1 spoonDark soy sauce
1 spoonGreen chilli sauce
50 gmButter
1 inchGinger
6 clovesGarlic
2Green chilli
Salt

Saved

Steps

30 mins

1

In a large pan keep water to boil add noodles to it along with 1 spoon oil and salt. It takes around 5 mins for noodles to b cooked.
2

Once cooked drain water and wash in cold water and strain and keep aside
3

In large nonstick pan/wok add 1 spoon butter
4

Now add very finely chopped ginger, garlic and green chilli. Saute it for 1 min
5

Now add long sliced onions and saute for 2 to 3 mins on high flame
6

Now add long sliced carrots and saute for 1 min
7

Now add capsicum thin sliced and beans (have microwaved beans for 1 min)
8

Last add cabbage and now add in salt to taste (remember noodles already have salt and you will b adding sauces too)
9

Keep this veg aside
10

Now in same vok take 1/3 of veg and add 1/2 spoon red chilli powder and 2 spoon tomato sauce, 1 spoon soya sauce, 1 spoon green chilli sauce and mix well
11

Now add 1/3 of cold noodles and mix well...
12

Serve hot. Can garnish with spring onions