Stewed beans
I made this food for my vegan friend. She liked it lots
Cooking Instructions
- 1
Take the pot and put in heat. Add in oil. Then add in onions and stir until golden brown
- 2
Add in hoho and stir until the seeds start to pop.
- 3
Divide the carrots into small cubicles then add in.
- 4
Add in tomatoes and stir. Then add in the cooked beans.
- 5
Stir well. Add in water and salt. Then stir very well.
- 6
Add in water. Boil for 2 minutes. Dissolve royco in 100mls of water. Then add in the cooking beans
- 7
Cut the corriander and cook it for maximum 5 minutes.
- 8
Then serve.
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