Tapsilog

Name: Tapsilog
Cuisine: American
Ingredients: Beef sirloin, cut with fat cap and tenderized flat; 1/4 cup white sugar, salt and pepper to season meat; Oyster sauce, chopped garlic, rice/cane vinegar to coat meat; Canola oil for wok; White rice, steamed(or use leftover); 5 bulbs garlic in canola oil in wok; Add white rice in garlic to fry; Fry 2 eggs; Too with diced green onions

Ryan Call @cook_10059356

Tapsilog

Ryan Call @cook_10059356

Saved

Ingredients

Beef sirloin, cut with fat cap and tenderized flat
1/4 cupwhite sugar, salt and pepper to season meat
Oyster sauce, chopped garlic, rice/cane vinegar to coat meat
Canola oil for wok
White rice, steamed(or use leftover)
5bulbs garlic in canola oil in wok
Add white rice in garlic to fry
Fry 2 eggs
Too with diced green onions

Saved

Steps

1

Https://youtu.be/9S6-fj7IuSA
2

Cooking starts at 3 minutes
3

Season pounded meat sugar salt pepper;mix with hand. Add garlic, oyster sauce, vinegar. Let marinade for at least 30 min
4