Chilli Con Carne

Name: Chilli Con Carne
Cuisine: British
Ingredients: 500 g mince; 1 onion (diced); 1 can chopped tomatoes; 1 can kidney beans; Garlic cloves (to crush); Red Chillis; Cumin; Chilli powder; Paprika; Tomato puree; Salt; Pepper; Greek yoghurt

Noddy1571 @noddy1571

Chilli Con Carne

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Ingredients

500 gmince
1onion (diced)
1 canchopped tomatoes
1 cankidney beans
Garlic cloves (to crush)
Red Chillis
Cumin
Chilli powder
Paprika
Tomato puree
Salt
Pepper
Greek yoghurt

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Steps

1

Finely chop onion and cook on medium heat for 5 minutes until brown
2

Add crushed garlic clove and chopped chilli
3

Place mince into pan and cook in medium heat until brown (5 mins on medium heat)
4

Season mince with tablespoon of cumin, tablespoon of paprika, 2 table spoons of chilli powder, salt and pepper and stir in
5

Drain 1 can of kidney beans and wash in a seive and add to the pan (i prefer half a can of kidney beans)
6

Add can of chopped tomato and 1 tablespoon of tomato puree and mix in
7

Leave on low heat for 30 mins or slow cooker medium heat for hour+
8

Add side of greek yoghurt