Minced meat with mashed potatoes

Name: Minced meat with mashed potatoes
Total time: 3600 s
Yield: 3 servings
Cuisine: Kenyan
Ingredients: 10 Irish potatoes; Margarine; Salt; 1 cup milk; 400 g minced meat; French beans; 3 carrots; Cooking oil; 2 tomatoes; 1 onion; 1 green pepper

Makena @cook_9061105

Nairobi

I wanted my family to be happy this Sunday so I prepared them minced meat with mashed potatoes. I added some spices to make it sweeter.

Makena @cook_9061105

Nairobi

I wanted my family to be happy this Sunday so I prepared them minced meat with mashed potatoes. I added some spices to make it sweeter.

Saved

Ingredients

1 hour

3 servings

Saved

Steps

1 hour

1

Prepare the ingredients.Heat Cooking oil and fry the minced meat till it stop looking reddish
2

Continue stirring as you add tomatoes and onions.
3

Stir till done. Add spice to the minced meat and salt and stir for a minute or so.
4

Add Bristol and say sauce to a little water and to the mixture
5

Add the steamed French beans, green peppers and carrots
6

Cook for a few minutes and put aside.
7

Peel, chop and wash the potatoes and put to boil with salt.
8

Drain excess water and add margarine and milk.
9

Mash them till soft.
10

Serve with minced meat. Tip you can add cheese or parsley to the mashed potatoes if you want