Brad's Italian style polenta appetizer

wingmaster835 @wingmaster
Brad's Italian style polenta appetizer
Steps
- 1
Heat a tbs of oil in a non stick pan on med low. Slice polenta into 1/4 inch slices
- 2
Fry polenta 5 minutes on each side
- 3
Grease a baking sheet.
- 4
Place polenta slices on it spread out.
- 5
Lay 2 slices of salami on each polenta.
- 6
Place a slice of tomato on each
- 7
Drizzle all with balsamic vinegar
- 8
Place a mozzarella slice on each
- 9
Place a basil leaf on each
- 10
Bake at 425 until mozzarella is well melted
- 11
Serve immediately. Enjoy
Keywords
Similar Recipes
More Recipes
-

Laju Gehani
-

Ifeoma Obianagha
-

Nana Aliyu
-

Lee Samuel Tan
-

Dahi Chicken Kabab with a Yogurt Mint Coriander Dip
Kumkum Chatterjee
-

Swati Ganguly Chatterjee
-

Surhaan Tahir Wafai
-

Aloo Sandwich (Potato Sandwich)
Jibita Khanna
-

Shuri Yasuda-Hines
-

ElocinVyper
-

vitoburrito
-

StephieCanCook
-

Nana's Old-fashioned White Bread
StephieCanCook
-

Minda
-

Minda
-

Mahi Sharma
-

Anjana Sahil Manchanda
-

StephieCanCook
-

Nana's Old-fashioned White Bread
StephieCanCook
-

Ruchi Chopra
-

Nidhi Ashwani Bhargava
-

Seeker81 -

Ashley T
https://cookpad.wasmer.app/us/recipes/3977835








Comments