Fresh fruit salad

Always take fruits before the meal. If possible when your stomach is empty.
Fresh fruit salad
Always take fruits before the meal. If possible when your stomach is empty.
Steps
- 1
Clean and sanitize your fruits. Wipe them dry before you peel.
- 2
Peel them nicely using a clean, sanitized and dry knife.
- 3
In a clean bowl / plate, cut your fruits into medium desirable shapes...round, cubes...
- 4
You may opt to serve in the same bowl/ plate or you opt to use another cleaner one..
- 5
Ready for service..Bon appetite.
Similar Recipes
More Recipes
-

Krishna Dholakia
-

Bethica Das
-

Wheat Flour Desi Biscuits/ Fry Atta Cookies (For Travel)
Navnita Jaiswal
-

Laju Gehani
-

Small Batch Banana Double Chocolate Almond Cookies
Maya’s Wine Bar & Kitchen
-

🌶️🔥 fiery red hot sauce | chunky, tangy & irresistibly spicy!
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Sanuber Ashrafi
-

lzy-chef -

Easy parm encrusted chicken breast
jonna.gallucci
-

CarmenAra
-

@chefcraig
-

Roasted Mushrooms and Asparagus
kanisuroll
-

Chef-Hemedi Ali
-

@chefcraig
-

Edith Mdluli
-

Honey butter Tilapia with scallops
Kelsey Adams -

Rautha Shalahu Samaila
-

Nisha Srivastava
-

Magdalene Ekanem
-

Catherine MJ Mary Evans
-

Sardine and goat meat Nigerian stew
Magdalene Ekanem










Comments