☆Basic☆ The simplest vege soup, minestrone

Name: ☆Basic☆ The simplest vege soup, minestrone
Cuisine: British
Ingredients: 3 bunches Celery,; 4 Carrot,; 6 leaves Cabbage (or Kale),; 1 Onion,; 1 piece Garlic,; 2 Potato; 4 Tomato; 1 Courgette; 1 Laurier; (Any vege, really); Chicken bouillon; pinch salt; Parmigiano Reggiano

tomo_ya @tomo

Bristol, England, United Kingdom

#lunchideas When your wife gets fever, vege soup helps. One of the best way to really enjoy locally grown vegetables.
#basics #soup

tomo_ya @tomo

Bristol, England, United Kingdom

#lunchideas When your wife gets fever, vege soup helps. One of the best way to really enjoy locally grown vegetables.
#basics #soup

Saved

Ingredients

3 bunchesCelery,
4Carrot,
6 leavesCabbage (or Kale),
1Onion,
1 pieceGarlic,
2Potato
4Tomato
1Courgette
1Laurier
(Any vege, really)
Chicken bouillon
pinchsalt
Parmigiano Reggiano

Saved

Steps

1

Diced into pieces, 1cm each
2

Other than onion, keep it in the water for 10min, then dry in the bowl
3

Put Garlic, olive oil, onion in the deep pan, stir till the smell gets milder
4

Pour carrots & celery, stir
5

Add courgette, hard bunch part of cabbages, then potato
6

Pour the boillon, tomato, laurier. Take harshness out, carefully, roughly 20-30 min. Only a pinch of salt.
7

When eating, grind Parmigiano Reggiano, which gives salt.