Tadke wali daal

Name: Tadke wali daal
Cuisine: Indian
Ingredients: 1 bowl Aarher daal; 2 chopped tomatoes; 2 chopped green chili; Ginger; Hara dhaniya; 1/4 tea spoonTuremic powder; 1/3 red chili powder; Heeng and jeera; Salt to ur taste; 1 pinch grm masala; 1-1/2 Glass water; 2-3 spoon pure Ghee

Charu Pankaj Agarwal @cook_8800074

Tadke wali daal

Charu Pankaj Agarwal @cook_8800074

Saved

Ingredients

1 bowlAarher daal
2chopped tomatoes
2chopped green chili
Ginger
Hara dhaniya
1/4tea spoonTuremic powder
1/3red chili powder
Heeng and jeera
Salt to ur taste
1 pinchgrm masala
1-1/2 Glasswater
2-3 spoonpure Ghee

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Steps

1

Sabse phle daal ko dho kr cooker me dale or add salt and turemic powder n water...
2

2 siti le or gas off kr de.
3

Ak pan le usme ghee grm kre or heeng jeera dal KR acche se bhun...
4

Fir red chili powder and chopped tomatoes and green chili and ginger dal KR acche se oil chodne tk bhun le..
5

Ab esme boil ki daal ko add kre or grm masala daal ka masala or hara dhaniya dale
6

Uper se ghee Dale or grm grm chapati k saath srev kre. Thanks