Wheat flour ka water ki help se moyn dal kar soft dough teyar krenge.thodi der set hone ke liye rkhenge.ab uski gol gol loyi lekr 3/4 vayas ki gol roti belenge thoda sa ghee lgayenge ab jaggery mein saseme or cardamom powder mix kar ke es mishran ko bich mein rkhenge

Or usko half kar denge (semi circle) krenge or water ki help se kinare chipka denge..or dono side se sek lenge slow flame 🔥 par.jaggery ko mixi mein pisna hei ya knife ki help se barik kt kar lein...

Not :- jaggery km hi dalna hei jisse pkate time bahr na nikle...

Ye mesurment mene apko 4 pratho ka btaya hei....Thanku...