Steps
- 1
Preheat oven to 200°C
- 2
Sift flour and baking powder in a bowl.
- 3
Add sugar, egg and melted butter and bet together. The mixture should be stiff.
- 4
If using can peaches don't follow this step. Peel, stone and chop peaches.
- 5
Mix peaches into the batter mixture. Place in a greased dish, bake in the oven for 25mins then turn the heat down to 180°C abduction cook for a further 20mins
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