Steps
- 1
clean out 2 jars
- 2
split the olive oil between the 2 jars
- 3
put the balsamic in one jar and the white wine vinegar in the other
- 4
add salt and pepper to both
- 5
at this point, the balsamic dressing is ready.
- 6
with the remaining jar, add the garlic and mustard.
- 7
secure the lid on both jars and give a good shake
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