
Lemon Garlic Salmon

thechuu @cook_3905648
Cooking Instructions
- 1
Season salmon fillets in both sides with lemon pepper
- 2
In a large skillet, melt butter over medium high heat
- 3
Stir in garlic
- 4
Place salmon in pan and cook for 10 minutes per inch of thickness, or until fish flakes when tested with a fork
- 5
Flip fillets halfway through cooking to brown on both sides
- 6
Sprinkle with lemon juice before serving
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