#semolina peas roll

Name: #semolina peas roll
Cuisine: Indian
Ingredients: 1 cup Semolina; 4 aaloo; 1/2 tsp ginger; 1/2 tsp hari mirch; 1/2 tsp hara dhaniya; Thoda kari patta; 1/2 tsp rai; 150 gm paneer; 11/2 tsp oil; 2 medium boiled aaloo; 3/4 cup pea boiled; 3/4 tsp laal mirch pwdr; 1/2 tsp garam masala; Tomato sauce/green chutney; Oil

Neha Bhargava @cook_9855631

#tea time snack with peas

Neha Bhargava @cook_9855631

#tea time snack with peas

Saved

Ingredients

1 cupSemolina
4aaloo
1/2 tspginger
1/2 tsphari mirch
1/2 tsphara dhaniya
Thoda kari patta
1/2 tsprai
150 gmpaneer
11/2 tspoil
2medium boiled aaloo
3/4 cuppea boiled
3/4 tsplaal mirch pwdr
1/2 tspgaram masala
Tomato sauce/green chutney
Oil

Saved

Steps

1

Sabse pahle sooji m kachche aaloo grate karen.ab isme hari mirch,ginger,hara dhaniya,namak according to taste daale Aur 4-5tsp pani daale aur mix karen.
2

Ab stuffing k liye ek pan m 11/2tsp oil m rai, kari patta, grated paneer, pea,boiled nd mashed potato aur sare masale daalen.aap chahen to onion bhi daal sakte hain.in sabko mix karen.
3

Ab ek non stick tave par 1/2 tsp oil failaye aur 3 tbsp semolina ka ghol failaye chille ki tarah aur 3 minute seken Aur fir dusri side s palatkar bhi 3 minute seken.
4

Ab tawe s utaar kar us par tomato sauce yaa hari chutney lagaye.fir stuffing mixture ko beech m rakhe aur fir use roll karen.
5

Ab 1-11/2 inch ki slice kaate picture m jaise toothpick s band kiya hai kare.aur garmagaram serve kare.