Chilli garlic wings

Name: Chilli garlic wings
Total time: 1200 s
Yield: serves 5 servin
Cuisine: Indian
Ingredients: 500 gm chicken wings; 5 cloves garlic; 2 tsp cornflour; 2 tsp salt; 1 tbsp ginger (julienne); 1/4 cup fresh red chilli; 1/4 cup spring onion; 1 tbsp soy sauce; 1 tsp sugar; 1 tbsp chilli sauce; 1 tbsp water; 250 ml oil; 1 tsp sesame seeds for garnishing

sejal @cook_11742694

A simple yet finger licking good recipe
#unmaad18 #CookpadRecipeChallenge

sejal @cook_11742694

A simple yet finger licking good recipe
#unmaad18 #CookpadRecipeChallenge

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Ingredients

20 minutes

serves 5 servin

500 gmchicken wings
5 clovesgarlic
2 tspcornflour
2 tspsalt
1 tbspginger (julienne)
1/4 cupfresh red chilli
1/4 cupspring onion
1 tbspsoy sauce
1 tspsugar
1 tbspchilli sauce
1 tbspwater
250 mloil
1 tspsesame seeds for garnishing

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Steps

20 minutes

1

Marinate the chicken wings in cornflour and finely chopped garlic for 10 mins.Add salt to taste.
2

Fry the wings in a shallow pan with vegetable oil on medium heat until golden brown.5 min on each side.
3

Prep the ginger, spring onion and chillies for the stir fry
4

In a pan add 1 tbsp oil and stir fry the ginger and chillies for 3 minutes
5

Next add the soy sauce, sugar, chilli sauce and 1 tbsp water
6

Finally add the fried chicken wings to the pan, mix well till coated in sauce.Last but not the least add the chopped spring onion.
7

Garnish the chicken with sesame seeds.Serve with grilled garlic bread and a crunchy bell pepper salad.