West Indian Curried Chicken

Name: West Indian Curried Chicken
Total time: 1500 s
Yield: 8 servings
Cuisine: American
Ingredients: 3 tbsp vegetable oil 1 (3 pound) chicken, cut into pieces 1 large onion, diced 6 cloves garlic, minced 4 large potatoes - peeled and cubed 2 tablespoons salt 1/4 cup Jamaican curry powder hot pepper sauce to taste

gotti @cook_3972537

"This is a basic West Indian curried chicken recipe. Extremely easy to prepare and delicious with standard Caribbean fare. Peas and rice go great with it!"

gotti @cook_3972537

"This is a basic West Indian curried chicken recipe. Extremely easy to prepare and delicious with standard Caribbean fare. Peas and rice go great with it!"

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Ingredients

25 mins

8 servings

3 tbspvegetable oil 1 (3 pound) chicken, cut into pieces 1 large onion, diced 6 cloves garlic, minced 4 large potatoes - peeled and cubed 2 tablespoons salt 1/4 cup Jamaican curry powder hot pepper sauce to taste

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Steps

25 mins

1

1. Heat the oil in a large pot over medium-high heat. Cook the chicken, onions, and garlic until the chicken has browned; about 5 minutes. Stir in potatoes, salt, and curry powder; add enough water to cover the chicken halfway. Cover, and simmer until tender, 30 to 40 minutes. Season to taste with hot pepper sauce.