Mix dal (Panch dal)

Name: Mix dal (Panch dal)
Cuisine: Indian
Ingredients: 1 tbsp tuar dal; 1 tbsp yellow moong dal; 1 tbsp white urad dal; 1 tbsp Chana dal; 1 tbsp pink masoor dal; 1 tsp Garlic finely chopped; 1 inch ginger finely chopped; 2-3 green chillies finely chopped; 2-3 tomatoes finely chopped; 1 onion finely chopped; 1/2 tsp Garam Masala; 1 tsp coriander powder; 1/2 tsp Turmeric powder; to taste Salt; Red chilli powder as per taste; Ghee or oil for tempering; J/2 tsp jeera

Vimmi Bhatia @Vimmi2708

Ahmedabad

Mix dal (Panch dal)

Vimmi Bhatia @Vimmi2708

Saved

Ingredients

1 tbsptuar dal
1 tbspyellow moong dal
1 tbspwhite urad dal
1 tbspChana dal
1 tbsppink masoor dal
1 tspGarlic finely chopped
1 inchginger finely chopped
2-3green chillies finely chopped
2-3tomatoes finely chopped
1onion finely chopped
1/2 tspGaram Masala
1 tspcoriander powder
1/2 tspTurmeric powder
to tasteSalt
Red chilli powder as per taste
Ghee or oil for tempering
J/2 tsp jeera

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Steps

1

Rinse & soak all dals for 1/2 an hour.
2

Add all dals in a cooker. Add 3 cup water, salt & turmeric powder.
3

Pressure cook it until 4-5 whistles. Or cook it til dals tender. Switch off gas.
4

Heat oil/ghee in Kadhai. Add Jeera. Once crackled add onions, garlic, ginger. Saute all until translucent. Add tomatoes, green chillies. Cook it until tomatoes tender. Add all spices. Saute until Masala releases oil.
5

Add Boiled dal. Mix well. Check seasonings. Add chopped coriander.
6

Serve with pakwan, roti or Jeera rice.

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Cooksnaps

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Vimmi Bhatia @Vimmi2708

on February 08, 2018 07:52

Ahmedabad

My you tube channel :https://www.youtube.com/channel/UCSNFbL42hdtAraSQ5iQQN-gMy fb page :https://www.facebook.com/Vimmis-kitchen-839746622855793/Join my Facebook group :https://www.facebook.com/groups/665249183685141/?ref=sharePlease like our restaurant pagehttps://www.facebook.com/dhaba.cafe.motera/

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Mix dal (Panch dal)

Mix dal (Panch dal)

Ingredients

Steps

Cooksnaps

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