Fiona's Chorizo and Chocolate "chilli"

My family like a mild chilli so I came up with this. It's full of flavour the chocolate adds a lovely richness and doesn't over power the dish.
Fiona's Chorizo and Chocolate "chilli"
My family like a mild chilli so I came up with this. It's full of flavour the chocolate adds a lovely richness and doesn't over power the dish.
Steps
- 1
In a large pot heat the olive oil and add the onion, garlic, pepper, and spices
- 2
Add the chorizo and let it release it's oils into the pan
- 3
Add the mince beef and brown
- 4
Add chopped tomatoes red wine and stock cube/gravy granules and simmer for 30 mintues. If you don't want to add wine just use beef stock
- 5
Add grated chocolate and simmer for another 30 minutes
- 6
Add kidney beans and simmer for 10 minutes
- 7
Enjoy.....We like to eat this with some grated cheese and either tortilla chips or tortilla bread
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