Tracy's Pork and Rice

Name: Tracy's Pork and Rice
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 lean Pork chops; 3/4 cup white rice (uncooked); 1 medium onion; 1/2 cup ketchup; 1 garlic clove, minced; 1 tsp Worcestershire sauce; 1 small green bell pepper; 2 cup beef broth; 1/2 tsp dried thyme; 1/2 tsp sage; 1 tbsp oil; 1 pepper to taste

TracyMarie @cook_3003394

Tracy's Pork and Rice

TracyMarie @cook_3003394

Saved

Ingredients

15 mins

4 servings

4lean Pork chops
3/4 cupwhite rice (uncooked)
1 mediumonion
1/2 cupketchup
1garlic clove, minced
1 tspWorcestershire sauce
1 smallgreen bell pepper
2 cupbeef broth
1/2 tspdried thyme
1/2 tspsage
1 tbspoil
1pepper to taste

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Steps

15 mins

1

Heat 1 tablespoon oil in skillet.
2

Add 4 lean pork chops in a single layer and start browning one side. Turn chops over and brown the other side.
3

Add the following ingredients, in the order listed: onion, coarsley chopped; garlic clove, minced; bell pepper, diced. Add thyme, sage, uncooked rice, ketchup, Worcestershire sauce, pepper to taste, beef broth.
4

Bring to boil, cover and reduce heat to simmer for 45 minutes. Add water as needed during the duration of the 45 minutes.
5

Remove from heat and let stand 10 minutes before serving.