Pumpkin pie
Recipe on back of McCormick pumpkin pie spice.
Cooking Instructions
- 1
Pour into 1 frozen unbaked pie crust.
- 2
Bake in preheated 225c oven 15 minutes. Reduce oven temperature to 180c, bake 40 minutes longer. Test if done by inserting a knife in centre of pie if blade comes out clean the pie is ready to remove from oven.
- 3
Cool completely. Serve with vanilla ice cream, or whipped cream.
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