cheesy fettuccine with peas and carrots
very yummy
Cooking Instructions
- 1
add water salt and oil to a pot bring to boil add pasta bring to boil continue to boil for 13 minutes stir occasionally
- 2
shred the cheese bring heat up on cream ,milk, butter when add spices when the butter melts add cheeses when the cheeses are absorbed mix quarter cup of milk with cornstarch add pasta and veggies stir in when it steams or bubbles a little stir in milk cornstarch solution it will thicken enjoy
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