Oats, spinach & beetroot pan cake
Vimmi Bhatia @Vimmi2708
#Mealfortwo healthy breakfast with valentine♥️♥️
Oats, spinach & beetroot pan cake
#Mealfortwo healthy breakfast with valentine♥️♥️
Open in Cookpad AppSteps
- 1
Dry roast oats in a pan.
- 2
Combine all ingredients in a mixing bowl except oil. Add water if required. Make a thick paste like dosa.
- 3
Keep rest for 30 minutes.
- 4
Heat a non stick pan. Pour 3-4 ladle full of batter. (it should be thick layer of batter) Drizzle some oil or ghee on edges. Cook it on slow flame. Cover the pan with lid.
- 5
Once bottom side cooked. Flip it with wooden spatula. Drizzle some oil. Cook it again on slow flame until golden brown.
- 6
Transfer it on serving plate. Cut into pieces and serve with tomato sauce.
Cooksnaps
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