Steps
- 1
sift together dry ingredients; set aside
- 2
in large bowl, beat butter and brown sugar until combined.
- 3
add eggs one at a time
- 4
beat in vanilla and chocolate.
- 5
mix in sour cream and dry ingredients until combined
- 6
stir in boiling water
- 7
bake in greased 9X13 pan at 50 degrees F for 35 minutes. let cool
- 8
in bowl, beat butter until soft. add sugar and beat until fluffy. add vanilla and chocolate, and mix together
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