chocolate tarte

Mrsrachaelr
Mrsrachaelr @cook_2918626

tastes better than it looks

chocolate tarte

tastes better than it looks

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Ingredients

12 servings
  1. crust
  2. 1/3 cupbutter, softened
  3. 1/4 cuppowdered sugar
  4. 1/2 cupflour
  5. 2 tbspcocoa powder
  6. filling
  7. 1/4 cupbutter
  8. 4 ozsemi-sweet chocolate
  9. 1/4 cupsugar
  10. 2eggs
  11. 1/4 cupsour cream
  12. 2 tbspflour
  13. topping
  14. 2 ozsemi-sweet chocolate
  15. 1 tbspbutter
  16. 1 tbsphoney

Cooking Instructions

  1. 1

    preheat oven to 350 and spray tarte pan with non-stick cooking spray.

  2. 2

    for crust: beat 1/3 c. butter with powdered sugar until blended. slowly add cocoa powder and 1/2 c. flour until coarse crumbs form. press into bottom of pan.

  3. 3

    bake 6 minutes or until set.

  4. 4

    meanwhile, melt 1/4 c. butter and 4 ounces chocolate in microwave and set aside.

  5. 5

    beat granulated sugar and eggs until pale and foamy, about 3-4 minutes. add sour cream, 2 tbsp. flour, and chocolate mixture. pout over crust.

  6. 6

    bake 20-25 minutes or until firm to the touch and pulling away from sides of pan. cool 15 minutes.

  7. 7

    remove sides of pan and cool completely, about 30 minutes.

  8. 8

    in microwave, carefully melt butter, honey, and chocolate. spread over tarte.

  9. 9

    chill at least 1 hour. remove from fridge about 20 minutes before serving. ** this allows you to get the crust off of the pan.

  10. 10

    can be topped with fruit, if desired.

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