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Mater paneer
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A picture of Mater paneer.

Mater paneer

Yashoda Bhati
Yashoda Bhati @cook_10180393

Mater paneer

Yashoda Bhati
Yashoda Bhati @cook_10180393
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Ingredients

  1. 500 gpaneer
  2. 1 bowlboiled mater
  3. 5tomato
  4. 2pyaaj
  5. 4green chilli
  6. 2 tspginjer garlic paste
  7. 2 tsphara dhaniya
  8. 2 cupwater
  9. to tastesalt
  10. 1 tspjeera
  11. 1/2 tsphing
  12. 1/2 tspdhaniya powder
  13. 1/2 tsphalde powder
  14. 1 tspgaram masala
  15. 1/2kasoori methi
  16. 1 tbspOil
  17. 1 tspkitchen king powder
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Steps

  1. 1

    Sab se pehle tomato pyaad ko wzsh kar ke cut krenge or paste bana lenge

  2. 2

    Iske baad kdhai lenge oroil dalker grm krenge after jeera heeng kastoore maghi dslenge

  3. 3

    Iske baad pyaaj paste ko or idke baad ginjer garlic tomato paste dslker acche se mix kar lenge or iske baad sare masale daal dendenge

  4. 4

    Or tab tak bhonenge jab tak ke massla oil na chod de iske baad isme mater or paneer ko cut kerke dalenge or water dalker medium flem par dhak kar rakh denge 10 to15 min tak

  5. 5

    Sbjee ready hai ise hara dhaniya dalker garnising krenge ise roti ya chawal ke ssth serve krenge

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Yashoda Bhati
Yashoda Bhati @cook_10180393
on February 23, 2018 10:43

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