Steps
- 1
Boil water for pasta. Add pasta and alittle salt.
- 2
Dice up bacon and fry until crispy.
- 3
Dice up green onions or red onions and mint.
- 4
Drain pasta once soft. Let paata sit in colander for 5 mins to drain away excess moisture.
- 5
Place pasta in a large bowl. Add the bacon, onions, mint, sweet chilli, mayonnaise and salt to taste. Then add a thin layer of parmasen. Then its ready to eat.
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