Old World Fruit Cake

Name: Old World Fruit Cake
Total time: 1200 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 cup all purpose flour; 1/2 tbsp salt; 1 tsp baking soda; 1 tsp baking powder; 1/2 tbsp allspice; 1/2 tbsp cloves; 1 tbsp cinnamon; 1 stick melted butter; 2 eggs; 3/4 cup fruity beer; 1/2 cup brown sugar; 1/2 cup cranberries; 1 cup raisins; 1 cup chopped dates; 1/2 cup walnuts and or peacans; 1/2 tbsp nutmeg; 3 oz fruity wine; 3 oz spiced rum; 1/2 cup fine sugar; 3 tbsp melted butter

ArtDudeDan @cook_2723808

Old World Fruit Cake

ArtDudeDan @cook_2723808

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Ingredients

20 mins

8 servings

1 cupall purpose flour
1/2 tbspsalt
1 tspbaking soda
1 tspbaking powder
1/2 tbspallspice
1/2 tbspcloves
1 tbspcinnamon
1 stickmelted butter
2eggs
3/4 cupfruity beer
1/2 cupbrown sugar
1/2 cupcranberries
1 cupraisins
1 cupchopped dates
1/2 cupwalnuts and or peacans
1/2 tbspnutmeg
Glaze
3 ozfruity wine
3 ozspiced rum
1/2 cupfine sugar
3 tbspmelted butter

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Steps

20 mins

1

Pour wet contents in bowl and stir them add dry ingredients to wet mix then add to metal loaf pan. preheat over to 300°F put in for 2 hours.
2

Add all glaze ingredients then pour over while still hot in pan. Then let cool til cool to touch take out of pan turn over and the pour rest of glaze.