Coated Ranch Pretzels
These are great for a snack- anytime, anywhere!
Coated Ranch Pretzels
These are great for a snack- anytime, anywhere!
Open in Cookpad AppSteps
- 1
Mix the oil, garlic salt, lemon pepper, dill weed, and ranch powder in a small bowl.
- 2
Put the pretzels in a separate, large mixing bowl then pour the oil mixture over them and mix with your hands or a large spoon until all the pretzels are coated.
- 3
Spread on a cookie sheet and bake at 250°F for 15minutes or until the pretzels are dried.
- 4
Enjoy eating them! :-)
Keywords
Similar Recipes
More Recipes
-
-
-
Japanese Green Peppers and Enokidake Mushrooms Fry
-
Golden Chicken and Autumn Vegetables
-
Pulao with Sprouted Basmati Rice, Coconut Milk and Vegetables
-
Slow Cooker Spaghetti Bolognese
Cook1999 -
-
-
Cornbread upside down casserole
-
-
Alfredo Chicken Zucchini Pasta
-
-
-
-
-
-
Kare-kare(oxtail and tripe in peanut sauce)
Comments