Mix the oil, garlic salt, lemon pepper, dill weed, and ranch powder in a small bowl.

Put the pretzels in a separate, large mixing bowl then pour the oil mixture over them and mix with your hands or a large spoon until all the pretzels are coated.

Spread on a cookie sheet and bake at 250°F for 15minutes or until the pretzels are dried.

Enjoy eating them! :-)