Cranberry salsa
This is a very flavorful salsa. The cranberries provide a slightly tart flavor. Cilantro gives it an authentic salsa flavor. Lime juice keeps the flavor bright, and the amount jalapeno can be varied for personal preference.
Cranberry salsa
This is a very flavorful salsa. The cranberries provide a slightly tart flavor. Cilantro gives it an authentic salsa flavor. Lime juice keeps the flavor bright, and the amount jalapeno can be varied for personal preference.
Steps
- 1
Peal outer layer from shallot, cut into quarters and chop in processor.
- 2
Working in batches process the cranberries in processor.
- 3
Cut off the end of the jalapeno and remove seeds and ribs.
- 4
Remove the leaves of the cilantro from the stems and process with the jalapeno. Working in batches if necessary.
- 5
Combine all processed ingredients in a larger mixing bowl. Juice the two limes into the ingredients and stir to combine.
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