Steps
- 1
Cut chicken breast meat into cubes.
- 2
Seal chicken cubes in frying pan and add chicken broth.
- 3
Add coconut milk and herbs and spices.
- 4
Cook for 40 min on medium heat.
- 5
If the sauce is too runny you can add a tbsp of flour to thicken.
- 6
Hollow out your buns and scoop mixture into buns.
- 7
You can add salt and ground black pepper to taste. Enjoy!
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