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Apple Tart
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A picture of Apple Tart.

Apple Tart

Sheog
Sheog @cook_2974253

Apple Tart

Sheog
Sheog @cook_2974253
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Ingredients

30 mins
8 servings
  • 1 slicepuff pastry
  • 1 litermilk
  • 2pears
  • 2apples
  • 1custard powder
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Steps

30 mins
  1. 1

    Preheat oven to 205°F C (400 degrees F)

  2. 2

    Cut the fruit

  3. 3

    Cover a pie mold with the puff pastry

  4. 4

    Mix the milk with the powder and stir the mixture

  5. 5

    Put the mixture on te mold

  6. 6

    Put a little bit of brown sugar on the tart

  7. 7

    Cook in the oven 30 min or when the tart is ready

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Copied!

Sheog
Sheog @cook_2974253
on October 17, 2013 08:20

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Keywords

Custard Pear Apple

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