Mutton masala

Name: Mutton masala
Total time: 3000 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 500 gms Mutton; 1/2 cup Clarified butter; 2 Chopped onion; 1-2 tbsp Ginger garlic paste; 1 tsp Coriander powder; 2 - 3 - Cloves; 1 Black cardamom -; 1 inch stick Cinnamon -; 3 Green cardamom -; 1 tsp Cumin seeds -; to taste Salt -; 1/2 tsp Turmeric powder -; 1 tbsp Red chilli powder -

Mukti Sahay @muktivijay_203

#Menshouldcook

Mukti Sahay @muktivijay_203

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Ingredients

50 mins

4 servings

500 gmsMutton
1/2 cupClarified butter
2Chopped onion
1-2 tbspGinger garlic paste
1 tspCoriander powder
2 - 3- Cloves
1Black cardamom -
1 inch stickCinnamon -
3Green cardamom -
1 tspCumin seeds -
to tasteSalt -
1/2 tspTurmeric powder -
1 tbspRed chilli powder -

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Steps

50 mins

1

Heat clarified butter in a pan.
2

Add all whole garam masala/hot spices to crackle.
3

Add onion and saute when it's colors change add mutton pieces and saute for 4 - 5 mins.
4

Add ginger garlic paste,red chilli powder,turmeric powder and coriander powder and saute for 4 - 5 mins.
5

Add salt and mix well.
6

Add half cup of water and cover the lid.
7

Cook in a slow flame for ten mins
8

Serve hot with rice or chapatis