Chicken sandwich

Name: Chicken sandwich
Total time: 3000 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 250 gms Boneless chicken -; 2 Egg -; 1 tbsp Red chilli sauce -; 1/4 tsp Black pepper powder -; 1 tbsp Mayo -; to taste Salt -; 4 slice Bread -; 50 gms Butter -

Mukti Sahay @muktivijay_203

#chicken

Mukti Sahay @muktivijay_203

Saved

Ingredients

50 mins

2 servings

250 gmsBoneless chicken -
2Egg -
1 tbspRed chilli sauce -
1/4 tspBlack pepper powder -
1 tbspMayo -
to tasteSalt -
4 sliceBread -
50 gmsButter -

Saved

Steps

50 mins

1

Boil the boneless chicken and churn in the blender.
2

Take a large bowl add boiled and minced chicken,red chilli sauce,mayo,black pepper powder,chilli sauce and salt and mix well.
3

Now stuffing is ready.
4

Heat the pan and toast the bread slice.
5

After toast apply the butter on the toast.
6

Heat butter in the pan and break the egg in the pan and stir fry the egg,
7

Add salt and pepper powder and flip it.
8

Apply the butter on the other slice.
9

Add chicken stuffing on it.
10

Add fried egg and cover with other bread slice.
11

Now chicken sandwich toast is ready to serve.
12

Serve with tomato sauce.