Cuttack dahi bara

Name: Cuttack dahi bara
Cuisine: Indian
Ingredients: 2 glass urad dal ,; 2 cup suji; as needed oil for fry; as needed mango flavoured ginger ke kuch tukde; as needed tadke ke liye panchfuran,; 1 spring kadi pata / curry leaves; 1 big katori Dahi

Mamata Nayak @cook_11874768

Odisha

Cuttack dahi bara

Mamata Nayak @cook_11874768

Saved

Ingredients

2 glassurad dal ,
2 cup suji
as neededoil for fry
as neededmango flavoured ginger ke kuch tukde
as needed tadke ke liye panchfuran,
1 springkadi pata / curry leaves
1 big katoriDahi

Saved

Steps

1

Dal ko do ghante ke liye bhigode fir achhe se dhokar pees lijiye dhyan rahe batter sukha sujha hona chahiye fir usme suji aur namak milakar ek ghante ke liye rakh de fir kadai me tel garam karein aur hato me thoda thoda batter le aur chapta karke tel me chhode aur dono taraf se achhe se fry karle ek bade bartan me pani rakhe
2

Pehle se bade tel se nikalte hi pani me dal de fir dusre kadai me tel garam karein kuch lal mirch aur panch furan dale fir usme kadipatta aur mango flavoured ginger ke kuchh tukde dale fir gas off karde ek katori dahi me ek katori pani milakar us tadke me milade fir sare bade pani se nichod kar dahi pani me dale bangaye dahi bade
3

Fir usme se bade nikale ek plate me sundha namak, bhunahua jeera mirch ka powder chhidke uske upar katta hua pyaz dale thode dahi dale,matar ke ghuguni aur allu dum dale sev chhidke aur khae aur khane ke bbad tadka laga hua dahi saundha namak milake ek glass pile man refresh ho jayega