A picture of Shrimp & Avocado Salad.

Shrimp & Avocado Salad

Matthew Brown @cook_3609012

Shrimp & Avocado Salad

Matthew Brown @cook_3609012

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Ingredients

1 lbShrimp (cooked, peeled, and deveined)
1Avocado (cut into large pieces)
1 tbspRed onion (diced)
Dressing
1/4 cupExtra virgin olive oil
1/4 cupRed wine vinegar
1/2 tspGarlic powder
1 tspParsley (chopped)
1 tspDijon mustard
1Salt and Pepper

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Steps

1

Add shrimp, avocado and onion to a large bowl
2

In a small bowl, mix together all the ingredients for the dressing. Whisk until well-combined.
3

Add the dressing to shrimp avocado salad until it has the amount you desire. Mix well.

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Cooksnaps

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Matthew Brown @cook_3609012

on November 18, 2013 23:34

Comments

Keywords

Salad Red Onion Mustard Dijon Shrimp Pepper Avocado Garlic Wine

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