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Chestnut halwa
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A picture of Chestnut halwa.

Chestnut halwa

Mukti Sahay
Mukti Sahay @muktivijay_203

#navratri #satvik food

#navratri #satvik food

Read more

Chestnut halwa

Mukti Sahay
Mukti Sahay @muktivijay_203

#navratri #satvik food

#navratri #satvik food

Read more
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Ingredients

25 mins
2 servings
  • 1 cupChestnut flour -
  • 1 cupSugar -
  • 1/4 cupClarified butter -
  • 1.5 cupMilk -
  • 1/4 tspCardamom powder -
  • 1 tbspCrushed cashew nuts -
  • 1 tbspRaisins -
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Steps

25 mins
  1. 1

    Heat clarified butter in a pan.

    A picture of step 1 of Chestnut halwa.
  2. 2

    Add chestnut flour in a low flame till it turns brown and gives out the fragrance.

    A picture of step 2 of Chestnut halwa.
  3. 3

    Heat sugar and milk in a pan,keep it medium flame for 10 mins.

    A picture of step 3 of Chestnut halwa.
  4. 4

    When it gets sticky means syrup is ready.

    A picture of step 4 of Chestnut halwa.
  5. 5

    Add roasted chestnut flour and cardamom powder and mix well.

  6. 6

    Add crushed cashew nuts and raisins and mix well.

  7. 7

    Garnish with cashew nuts and serve.

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Mukti Sahay
Mukti Sahay @muktivijay_203
on March 19, 2018 14:42
Get more of my recipes at http://muktisahay.blogshpot.in/
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