Garlic Chicken

Name: Garlic Chicken
Total time: 2700 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 tbsp Cooking Oil; 1 lb chicken; 1 medium onion; 2 medium Carrots; 2 medium celery; 6 small Garlic; 2 cup Chicken broth; 2 tbsp Flour; 1 dash Pepper; 1 dash Garlic powder; 1 dash onion powder; 1 dash Soy sause; 1 dash Ground Ginger

rvalentines @cook_3790737

Saint Paul, Minnesota

Fried Rice, left, Garlic Chicken, right

rvalentines @cook_3790737

Saint Paul, Minnesota

Fried Rice, left, Garlic Chicken, right

Saved

Ingredients

45 mins

4 servings

1 tbspCooking Oil
1 lbchicken
1 mediumonion
2 mediumCarrots
2 mediumcelery
6 smallGarlic
2 cupChicken broth
2 tbspFlour
1 dashPepper
1 dashGarlic powder
1 dashonion powder
1 dashSoy sause
1 dashGround Ginger

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Steps

45 mins

1

Cut chicken and vegetables into small pieces
2

Heat oil and add chicken, cook until almost done
3

Add carrots, oinons and garlic, cook until the chicken is fully done. Add seasons to taste
4

Once the chicken is done add 1 1/2 cups Chicken stock and bring to a simmer, let reduce to almost half the liquid is gone
5

use the remaining chicken stoke to mix with the flour in a cup. once well mixed add to the chicken and vegetables mix. let simmer to thinken
6

let stand a few minutes. can be served with rice, fried rice or noodles.