Juicy Rib Eye Steak (Braai)

Name: Juicy Rib Eye Steak (Braai)
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 4 tbsp olive oil; 3 tbsp Worcestershire sauce; 1/2 tsp salt; 1/2 tsp pepper; 700 grams rib eye steak

RustyFJE @cook_2960932

Goes great with mushrooms, cream cheese and asparagus.

RustyFJE @cook_2960932

Goes great with mushrooms, cream cheese and asparagus.

Saved

Ingredients

15 mins

2 servings

4 tbspolive oil
3 tbspWorcestershire sauce
1/2 tspsalt
1/2 tsppepper
700 gramsrib eye steak

Saved

Steps

15 mins

1

place rib eye in a bowl
2

add 1/2 olive oil over steak
3

add 1/2 of Worcestershire sauce over steak
4

rub it in
5

season with salt and pepper
6

turn steak over and repeat steps
7

put in fridge for 20 minutes
8

build a fire or fire up the charcoal
9

the steak need high heat; make sure the coals are very hot.
10

place steak on grid and turn after 2 minutes
11

keep it on for another 2 minutes on the other side
12

turn the steak once again and keep it on each side for another 30-60 seconds
13

remove and serve with potato bake and asparagus