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Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !
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A picture of Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !.

Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !

Robin Perry-Boston Kitchen
Robin Perry-Boston Kitchen @cook_11934126

Bianco Meats- Grilled Bourbonak Tips w / a Shallot Bourbon Sauce atop Creamy Parmesan Polenta,!

Bianco Meats- Grilled Bourbonak Tips w / a Shallot Bourbon Sauce atop Creamy Parmesan Polenta,!

Read more

Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !

Robin Perry-Boston Kitchen
Robin Perry-Boston Kitchen @cook_11934126

Bianco Meats- Grilled Bourbonak Tips w / a Shallot Bourbon Sauce atop Creamy Parmesan Polenta,!

Bianco Meats- Grilled Bourbonak Tips w / a Shallot Bourbon Sauce atop Creamy Parmesan Polenta,!

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Ingredients

30-40 mins
2 servings
  1. 1 pkgBianco Meats Bourbon Steak tips
  2. 1/4 cupyour fave Bourbon, I used Jack Daniels
  3. 1 TbspChopped shallots
  4. 1 tspchopped garlic
  5. 1 cupwhole milk
  6. 2 cupswater
  7. 1 tbskosher salt
  8. 3Tblsp unsalted butter
  9. 1bay leaf
  10. 1 Tbspchopped Italian parsley
  11. 2 TbspWorcestershire Sauce
  12. 1 cupBeef Stock (canned is fine or boxed)
  13. 1/2 cupParmesan Cheese
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Steps

30-40 mins
  1. 1

    Let your steak tips come to room temperature heat up grill or grill pan

    A picture of step 1 of Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !.
  2. 2

    Gather your ingredients together

    A picture of step 2 of Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !.
  3. 3

    Put chopped shallots in a small bowl with bourbon and let marinated for 15 mins

  4. 4

    Put water and milk ibay keaf and garlic and salt in a pan and heat till slightly boiling add polenta whisk constantly for 10 to 15 mins then add parmesan cheese and butter stir to combine turn off heat an set aside

    A picture of step 4 of Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !.
  5. 5

    Place steak tips in heated grill pan or grill and sear on each side to desired doneness

    A picture of step 5 of Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !.
  6. 6

    While steak is cooking heat up saute pan add Olive oil and shallot and Jack, (be careful not to have fire to high) after 2 mins add Worcestershire and beef stock whisk to combine and reduce liquid to half so it's thicker.

    A picture of step 6 of Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !.
  7. 7

    Place polenta on platter top with steak tips pour sauce with a spoon on top sprinkle with chopped parsley and parmesan u had some shaved parmesan but grated would be fine,,,enjoy,

    A picture of step 7 of Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !.
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Robin Perry-Boston Kitchen
Robin Perry-Boston Kitchen @cook_11934126
on March 25, 2018 15:33

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