A picture of Mango avocado salsa.

Mango avocado salsa

Chef Bryce
Chef Bryce @ChefBryce

I like to use avocados and mangos that are not overly ripe and still have good texture so they don’t mash. I cut all the ingredients up and add the amount I think is a good balance so you might use a little less of something than the other.

Mango avocado salsa

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Chef Bryce
Chef Bryce @ChefBryce

I like to use avocados and mangos that are not overly ripe and still have good texture so they don’t mash. I cut all the ingredients up and add the amount I think is a good balance so you might use a little less of something than the other.
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Ingredients

  1. 1mango diced
  2. 1avocado diced
  3. 1/4 cupfine chopped red onion
  4. 1large jalepeno fine chopped
  5. juice of 1 lime
  6. Evo (couple glugs)
  7. Kosher salt (couple pinches)
  8. Cilantro (1/4 cup chopped

Cooking Instructions

  1. 1

    Add all ingredient to a bowl and mix well, cover and store in fridge until ready to use.
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