Egg roll. #eldybreakfastcontest

Name: Egg roll. #eldybreakfastcontest
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 3 eggs; 2 tablespoons diced carrots; 2 tablespoons diced green pepper; 1 tablespoon onion; 2 tablespoons milk; to taste Salt

The Crafty Kitchen. @cook_12236384

Bamburi. Mombasa

Egg roll. #eldybreakfastcontest

The Crafty Kitchen. @cook_12236384

Saved

Ingredients

2 servings

3eggs
2 tablespoonsdiced carrots
2 tablespoonsdiced green pepper
1 tablespoononion
2 tablespoonsmilk
to tasteSalt

Saved

Steps

1

In a bowl add milk and sieve the eggs as you add them to the milk.(makes it finer)
2

Add the veggies and stir well.
3

Heat a frying pan,brush with veg oil and add half the mixture,spread it out evenly so it fills the pan.
4

After about a minute or so it will look ready,using a spatula fold it from one side towards the center.push it backwards so it leaves the pan half full, leave about quarter of it unfolded and pour a bit of the remaining mixture so it connects with the cooked part. Spread it out and continue pouring and rolling till its all one big egg roll.
5

Gently remove it from the pan and place it on a cutting board. gently cut it and plate it
6

Enjoy with a hot mug of cocoa and some slices of bread.