Brinjal Thuvayal- Tamilnadu special
Chitra Gopal @cook_7583705
yummy. Ideal with white rice even for children.
Brinjal Thuvayal- Tamilnadu special
yummy. Ideal with white rice even for children.
Open in Cookpad AppSteps
- 1
First apply oil on the brinjal and toast it in the heat.
- 2
Peel the black skin and mix it with salt.
- 3
Then in the cooking pan add azafoetida, mustard, urad dal in the heated oil. Then add grated green chilies, fry it properly then add to brinjal mix. Add coriander leaves.
- 4
Brinjal thuvayal is ready to taste.
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