Steps
- 1
Trim the sides of the bread slices.
- 2
Mix all the ingredients except butter and grated cheese.
- 3
Place 3 bread slices in a row overlapping a little one over another.
- 4
Roll it very carefully to make it flat and thin.
- 5
Spread butter on it. Then spread the filling all over the bread. Sprinkle some grated cheese.
- 6
Roll it carefully. Cover in a foil and keep refrigerated for 10-20 mints.
- 7
Cut in slices. And serve with choice of sauce.
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