Pasta biryani

Name: Pasta biryani
Total time: 1800 s
Yield: serves-2 servin
Cuisine: British
Ingredients: Pasta-2cup; Beans-4-5; Carrot-1; Corn-1/2cup; Capsicum-1; Peas-1/2cup; Onion-1; Paneer -1/2cup; Mint leaves-4-5; Biryani masala-1tsp; Oil-2tsp; Salt-1tbsp; Italian seasoning-1tsp; Tomato sauce-1tbsp

Sandeepa Dwivedi @cook_12339206

#pasta
Pasta biryani is a mouthwatering pasta recipe cooked in the traditional Indian way with select spice powder.

Sandeepa Dwivedi @cook_12339206

#pasta
Pasta biryani is a mouthwatering pasta recipe cooked in the traditional Indian way with select spice powder.

Saved

Ingredients

cooking-30min

serves-2 servin

Pasta-2cup
Beans-4-5
Carrot-1
Corn-1/2cup
Capsicum-1
Peas-1/2cup
Onion-1
Paneer -1/2cup
Mint leaves-4-5
Biryani masala-1tsp
Oil-2tsp
Salt-1tbsp
Italian seasoning-1tsp
Tomato sauce-1tbsp

Saved

Steps

cooking-30min

1

Cook pasta in 4cup of water and strain set aside.
2

In a saucepan add oil chopped onion,beans,carrot, capsicum,peas n corn cook till soft
3

Add chopped mint leaves now add salt, tomato sauce, biryani masala n Italian seasoning.
4

Add the cooked pasta n toss well serve hot.