Steps
- 1
Cream the butter and sugar until it's become fluffy..
- 2
Put the measure flour in a bowl and add baking powder, powder milk, nutmeg, salt, and milk flavor..
- 3
Whisk the eggs and gradually turn the flour and whisked eggs into the cream butter and sugar until it gets finished..
- 4
Add the black treacle, golden syrup, chocolate syrup, Cherry, cake fruit. Flavor, coconut shaft, blowing and gin into the mixture and stir..
- 5
Grease the baking pan with farmeted butter and sprinkle little flour on it and turn the mixture inside and send to the oven to bake..
Similar Recipes
More Recipes
-

Bonface kithinji
-

Bolognese Sauce (Fast Version & Traditional Version)
Gaetano Spampinato
-

Bethica Das
-

Tasty Crispy Curry Leaves Majedar Fritter
Ramaben Joshi
-

Daneji Kitchen
-

Jigisha Modi
-

Vedangi Kokate
-

Mirchi Thecha (No Onion No Garlic)
Nikita Singhal
-

Deepa Rupani
-

Leelumae
-

skunkmonkey101
-

Ice cream made in a ziplock bag
homegrownveggies
-

Layered coffee cheese flan jelly
Lavender
-

Angel Mehta
-

manju
-

Ifi Fenkus Kitchen -

Diabetic snacks karele ke chilke ke kabab
.Hema Valecha Kukreja
-

Shakuntla Tulshyan
-

Priyanka Shakya
-

Lovely Bishoyee
-

pooja -

Chinny's Kitchen
-

Mamata Pramanik







Comments