Begedil Daging
사린린 Sa Rinrin @sarinrin
Quite unhealthy to be eaten in large amount so take a few and add vegetables to it.
Fried mashed potato with ground beef.
Begedil Daging
Quite unhealthy to be eaten in large amount so take a few and add vegetables to it.
Fried mashed potato with ground beef.
Cooking Instructions
- 1
Fry the potato cubes until they turn brown and soft. Remove from oil and let cool. Mash using potato masher.
- 2
Heat oil in another pan and cook scallion for a while. And then add ground beef and carrots and cook until the beef is cooked.
- 3
Add into the mashed potato and add salt and pepper to taste (I use paprika instead). Add parsley and mix well.
- 4
Break one egg in a bowl and scramble it using a fork.
- 5
Heat oil in a pan. Form a small ball of the mixed mashed potato and flatten it like a patty and dip into the egg before frying it in a pan with hot oil. Make sure to have a plate ready with kitchen towel to absorb oil.
- 6
Carefully flip the patty by making sure the lower side is properly cooked to prevent it from breaking while you flip it.
- 7
This can either be eaten hot or cold, as you wish.
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Mother of two beautiful girls.My recipes are adaptation of the others, though using whatever left, expiring from our fridge. A fusion of many things.I'm also watching my diet.My gardening blog: www.fiorya.com
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