Steps
- 1
Part boil the scollopped potatoes first just a minute in boiling as they do take longer to roast
- 2
In a tray place foil and spray oil all over
- 3
Add the veg to the tray then add the potatoes
- 4
Add the salt,pepper and Basil and spray all over with the oil
- 5
Place in a preheated oven for 10 minutrs then take out and mix them around then back in the oven until they are done another 10 - 15 minutes.180 or gas 7
- 6
All turned over
- 7
Cook for 5 - 10 minutes
- 8
Serve hot on a serving dish
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