Black Bean and Sweet Potato Chili - CROCKPOT

Laurel Glisky @cook_4084590
Cooking Instructions
- 1
In a shaker container, dissolve the cornstarch in the 1 cup of water that was reserved. Pour that and the remaining 3 cups water with all other ingredients into a crockpot. Give it a stir and cook on low for 4 -6 hours.
- 2
Top with crumbled tortilla chips, shredded cheddar cheese, sour cream and cilantro if desired. Serve with a slice of lime.
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